Working in the restaurant industry isn’t as easy as it may seem. Serving tables is hard work, and sometimes guests inadvertently make it more difficult. Before making your next reservation in Alabama or elsewhere in the U.S., ensure you’re avoiding these not-so-polite restaurant habits. 1: Seating Yourself When you walk into a restaurant and see…
Who knew that certain Florida dishes could cause such a stir? While that might surprise tourists, Floridians are accustomed to heated debates about a handful of local foods. From arguments over who invented what to whether a dish should even be eaten at all, Florida’s food scene is bursting with locals ready to share their…
There’s nothing quite like the sweet and tangy goodness of Key lime pie, a dessert so cherished in Florida that it’s practically a state treasure. Made from tiny key limes, condensed milk, and a graham cracker crust, this iconic pie captures the Sunshine State’s tropical vibes in every bite. From roadside shacks to upscale restaurants,…
One of the many things making the United States great is the diverse people living across all 50 states, and with a huge mix of people comes a mix of culinary delights. Banana pudding, for example, originated in New York City but became a staple of Southern cooking in America. Coventry Direct did the hard…
Restaurants should aim to please their customers. But as many Oklahomans unfortunately know, that’s not the case in every locale. From blasting music so loud that diners can’t hear one another to setting strict table times, people feel that some restaurants fail in customer etiquette. YouGov set out to determine which restaurant behaviors American customers…
The United States and the United Kingdom are similar in many aspects, but when it comes to food culture, they’re very different. In this culinary clash, we explore 12 distinctly British and 12 entirely American foods that fall short across the pond. We know everyone has different tastes, but as a whole, these are some…
When you think about the American diet, what comes to mind? Many Mainers imagine high-calorie meals, astronomical portion sizes, and excessive fast food. This list highlights 19 facts you may not know about Americans’ eating habits. These tidbits include the good, the bad, and the downright surprising, compiled from various government data and news sources….
Most of us have felt that hard-to-explain disappointment that comes with realizing your favorite food is no longer in stores. For whatever reason, sometimes even hugely popular products get discontinued, leaving many Vermonters with an empty feeling. We can only hope the products on this list make a nostalgia-inspired reappearance on Vermont’s grocery store shelves…
Some nostalgic candies are ready for a triumphant return. From childhood favorites to forgotten treasures, this list will take you on a sweet trip down memory lane. Rediscover the joy of these beloved confections that deserve a comeback on Nevada’s grocery store shelves. 1: Abba Zabba Bars White taffy and peanut butter unite to create…
Could you finish a burrito in seconds or eat a Big Mac every day for life? Some people have, and they’ve earned Guinness World Records for their accomplishments. From the largest serving of pancakes to the longest noodle to the biggest bubble gum bubble, Guinness World Record holders have achieved impressive feats. Some records have…
